Monthly Archives: September 2010

A heartfelt plea

A heartfelt plea

Krispy Kreme NY Penn Station Dear Krispy Kreme: Please come back to our city. New York City has taken quite a beating in recent history with an economic meltdown …

 

Zucchini cake

Zucchini cake

My parents don’t know this, but I worry about their health a little a fair bit … especially my father’s. Growing up, I was convinced …

 

Goo

Goo

It all started with a … “Do you want me to take your cake out of the oven for you?” “Sure,” G called out. So …

 

Focaccia

Focaccia

Sometime around Thursday while refining a 5-part framework for a client (such a cliche, I know), I got to thinking about focaccia. And then I …

 

“Succotash”

“Succotash”

There are two kinds of recipes that I tend to post on this site: 1. Recipes I develop and share for you to enjoy 2. Recipes I …

 

Seeking:

Seeking:

Companion to wile away Saturday afternoons in the kitchen with. You can read, watch TV, browse the web, or just plain exist while I fiddle …

 

Fresh Ginger Ricotta Ice Cream

Fresh Ginger Ricotta Ice Cream

With summer nearly behind us, I thought I would get one last churn in for the season before shifting gears into baking warm souffles, carrot …

 

The Best: Rustic Fruit Tart

The Best: Rustic Fruit Tart

I’ve tried out quite a few recipes for rustic fruit tarts in the past, largely because I like the sound of anything with “rustic” or …

 

A secret

A secret

I have a secret: I like pancakes. No, I really like pancakes. They are fluffy. They are versatile. Like few things in life, they are uncomplicated. And there …

 

A special cake for a special G

A special cake for a special G

Happy Birthday, G G is older and at the same time, younger, than the number of candles on her cake imply. She has a wisdom about …